the week
Reference: DBN002930-ZC-1 Our client is looking for a Dispatch Manager to join their main food manufacturing inventory and dispatch of warehoused goods. To ensure efficient systems and controls are in place to ensure the smooth running of the warehouse and dispatch Minimum Requirements : Matric / Grade 12 Supply requirements for the week Monitor, analyse and resolve all stock variances Liaise with maintenance on all machinery general maintenance and repairs. Ensuring quality control standards are met. Ensuring health and safety regulations
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the external marketing arm h. Managing & controlling the progress of drawing enquiries through to stakeholders m. Attendance in and participation of stock takes, conference attendance and training sessions
the external marketing arm h. Managing & controlling the progress of drawing enquiries through to stakeholders m. Attendance in and participation of stock takes, conference attendance and training sessions
troubleshooting (switches, access points, firewalls, controllers), and liaising with customers and service providers
services agent who has worked previously in a control room/ customer care role and has an excellent command
mortuary register. Efficiently and effectively controlled equipment and report any defects to trolleys/wheelchairs