Hospitality/Tourism or related field
Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring
QSC/Sales Building:
Our client is looking to employ retail staff for their stores. Duties include, but not limited to: Generates kept under control. Leadership roles: Ensures that staff KPIs are monitored and the necessary corrective ongoing performance needs and training. Creates a positive environment that results in staff retention. Ensures Ensures that all staff adhere to compliance requirements in all areas of operational activity, company
Our client is looking to employ retail staff for their stores. Duties include, but not limited to: Generates kept under control. Leadership roles: Ensures that staff KPIs are monitored and the necessary corrective ongoing performance needs and training. Creates a positive environment that results in staff retention. Ensures Ensures that all staff adhere to compliance requirements in all areas of operational activity, company
We are seeking a Project Manager to join our dynamic team. The successful candidate will be responsible for all Executive Office Projects, ensuring they are following their timeline as well as ensuring any deliverable are being actioned. The role involves working closely with the Executive team to e
to endure long hours of driving. Take breaks as needed to ensure alertness and safety. Vehicle Security: affecting the job. Salary is negotiable The post Driver needed appeared first on freerecruit.co.za .
Local restaurant is looking for a food delivery driver with a code 8 license. Requirements: Good geographical Able to work after hour shifts Reliable The post Restaurant Delivery Driver appeared first on freerecruit
Bay seeks a Restaurant Service Manager to join their multi-venue team.
The Restaurant Service Manager Manager will be responsible for the restaurant's revenue, profitability and quality goals.. You will will ensure efficient restaurant operation, as well as maintain high production, productivity, quality service levels are maintained and sustained in the restaurants
General Restaurant Manager position available with new upmarket casual dining Restaurant in Cape Town Town. Looking for candidates with 8 years Restaurant management experience, of which 5 or more years must of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and history and good references. Must be skilled in staff management / training, stock management, opening closing procedures. Duties will also include restaurant administration. Must be passionate, hardworking
Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations operations of multiple fast-food restaurants within the assigned area, including staffing, inventory management guidelines. Train, coach, and mentor restaurant managers and staff to uphold high standards of performance concern. Conduct regular inspections and audits of restaurants to assess cleanliness, food quality, and compliance maximizing profitability. Act as a liaison between restaurant management, corporate headquarters, and other