smooth and efficient functioning. Develop and implement strategies to enhance guest satisfaction and hotel aesthetics throughout the property. Develop and implement marketing and promotional strategies to increase cleanliness, maintenance, and aesthetic appeal. Implement and monitor operational procedures to ensure efficiency
smooth and efficient functioning. Develop and implement strategies to enhance guest satisfaction and hotel aesthetics throughout the property. Develop and implement marketing and promotional strategies to increase cleanliness, maintenance, and aesthetic appeal. Implement and monitor operational procedures to ensure efficiency
and efficient functioning.
National Certificate
maintenance supplies and equipment.
skills
management skills Responsible for upskilling chefs, implementing & maintaining kitchen standards Skills required:
management skills Responsible for upskilling chefs, implementing & maintaining kitchen standards Skills required:
maintenance supplies and equipment. Develop and implement preventative maintenance programs to reduce downtime
maintenance supplies and equipment. Develop and implement preventative maintenance programs to reduce downtime