Chef Food Beverage Jobs in Limpopo
- South Africa (13)
- Limpopo (5)
- Tzaneen (5)
- Louis Trichardt (3)
- Waterberg (3)
- Mokopane (2)
- Mopani (2)
- Polokwane (2)
- Thohoyandou (2)
- Bela-Bela (1)
- Catering / hospitality (23)
- Sales (6)
- Customer service / support (2)
- Engineering (2)
- Retail / wholesale (2)
- Facilities / maintenance (1)
- Manufacturing (1)
- Scientific / QA (1)
- Transport / logistics / warehouse (1)
Commis Chef
A-z Business Professionals
Limpopo
presenting food items are all part of the commis chef’s responsibilities. The post Commis Chef appeared
share this job on whatsappHead Chef Limpopo
Insphired Recruitment SolutionsLimpopo
Tourism industry is currently looking for a Head Chef , in Hoedspruit, Limpopo. Run and supervise the Executive chef to ensure standards and goals are met. Ensure all menus are followed and food standard Support the chefs in daily supplies ordering from the central store. Support and train new chefs on certain Work with the Executive Chef to ensure effective implementation of the Chef Academy training program encouragement and training of staff to provide the best food experience to guests. Be flexible when receiving
Head Chef Yes
Insphired Recruitment SolutionsLimpopo
Tourism industry is currently looking for a Head Chef , in Hoedspruit, Limpopo. Run and supervise the Executive chef to ensure standards and goals are met. Ensure all menus are followed and food standard Support the chefs in daily supplies ordering from the central store. Support and train new chefs on certain Work with the Executive Chef to ensure effective implementation of the Chef Academy training program encouragement and training of staff to provide the best food experience to guests. Be flexible when receiving
Junior Sous Chef
FreerecruitSouth Africa
looking for a Junior Sous Chef. Experience required: At least 2 years Chef experience at a 5-star lodge support kitchen staff in all food preparation and presentation tasks Ensure all food is prepared to the highest This is a live-in position. The post Junior Sous Chef appeared first on freerecruit.co.za .
Sous Chef Timbavati
FreerecruitSouth Africa
Sous Chef to assist the Head Chef & Executive Chef in all kitchen operations, including food preparation standards of food hygiene and presentation. Experience required: At least 2 years Chef experience in in a Sous Chef role Culinary school diploma or equivalent experience In-depth knowledge of culinary techniques Strong leadership and management skills Proficient in food safety regulations and kitchen hygiene practices advantageous Duties include: Assist the Head Chef and Executive Chef in planning and executing innovative and
Lodge Manager
Waterberg
23000 catering for guests. This includes working with the chefs and supervisors in menu planning, dietary requirements including, amongst others,cleaning materials, beverage and food stocks.
Manager Resort Bela Bela
Fhh Consultants Ltd.Bela-Bela
operations, including front office, housekeeping, food and beverage, Safari, Entertainment, and maintenance. Develop
Sales Representative Mokopane
Performer RecruitmentMokopane
experience - NB experience within FMCG / Food & Beverage Product, service knowledge and understanding
Sales Representative - Limpopo
Performer RecruitmentMokopane
experience - NB experience within FMCG / Food & Beverage Product, service knowledge and understanding
Restaurant Area Manager (qsr) Limpopo
Limpopo
R negotiable tertiary qualification in General Management / Food & Beverage / Hospitality. K.P.A's include -
Operational
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