A vacancy exists in the Maintenance department of Bravo Brands Manufacturing in the Sleep Division – maintenance function while adhering to the company's safety and OHSA standards.To conduct Root Cause Analysis timeously Support other discipline's to achieve the departments Pre-Maintenance objectives Achieve allocated working procedures and precautions Adhere to the Safety, Health, Environmental and Quality Policies Perform components as directed and as required by the department Attitude, communication, time and attendance
be responsible for overseeing the engineering department, ensuring the timely and successful completion efficiency and productivity. Work closely with other departments, including production, quality control, and maintenance training as needed. Ensure compliance with all safety and regulatory requirements, and maintain a safe
understanding of, and conversant with HACCP and food safety. Thorough understanding of ISO 22000, British Retail windshield wipers, lights, oil, fuel, water, and safety equipment) to ensure that everything is in working order. Report any issues directly to the finance department and have them sorted out speedily. Ensure that
understanding of, and conversant with HACCP and food safety. Thorough understanding of ISO 22000, British Retail windshield wipers, lights, oil, fuel, water, and safety equipment) to ensure that everything is in working order. Report any issues directly to the finance department and have them sorted out speedily. Ensure that
leveling the ground, and setting up barriers or safety signs. Material Handling: General workers may be equipment. Following Safety Procedures: It’s crucial for general workers to adhere to all safety regulations and and procedures to ensure their own safety and the safety of others on the construction site. This includes protective equipment (PPE) and following established safety protocols at all times. Communicating with Supervisors:
(advantageous). Bookkeeping skills. Familiar with Health and Safety and Quality processes. Good command of the English purchase orders. Meet the savings plan of the Department. Following the Contracts Management procedure
outgoing products to ensure that they meet quality and safety standards in accordance with regulations. Compile standards. Conduct environmental inspections Health and Safety: Monitoring staff entrance to the production area health, and standards Knowledge of basic Food Safety, HACCP Implementation, line inspections and housekeeping
customers; and being conversant with HACCP and food safety, QA/QC, and other hygiene auditing procedures. experience in a quality assurance environment. Food Safety Systems implementation and/or management and Auditing using standard testing protocols; HACCP and food safety; and a thorough understanding of ISO 22000, British
that the latest revision for Quality Control department is in use at all times as per GLP guidelines activities of the QC laboratory and to ensure that safety and health, environmental and quality standards