however this candidate will need good Health and Safety knowledge. Brief job description: Skills Development Health and Safety: Advising the management on safety issues as well as developing health and safety policies policies and procedures Monitoring and controlling safety and compliance for all branches Developing, implementing implementing, and improving the health and safety plans, programs and procedures for all branches Ensuring Ensuring compliance with relevant health and safety legislation for all branches Identifying OHS-related training
PHYSICAL ABILITIES REQUIREMENTS
other products. Adhering to food safety and sanitation controls Education or food preparation or meat cutting
other products. Adhering to food safety and sanitation controls Education or food preparation or meat cutting
glass and other messes up as quickly as possible Coordinating cleaning duties in order not to disturb daily with minimal supervision Knowledge of health and safety standards and the ability to handle cleaning chemicals
understanding of related processes
Food Handling:
Cleanliness and Maintenanc
schedules to meet budget and deadlines.
A Manufacturer of food products for the Hospitality sector seeks the services of an experienced &
exceptional service to clients. This role involves coordination with account managers, production teams, installation client service and on-time project deliveries. Coordinate site checks, surveys, design requirements, vendor induction documents in compliance with health and safety guidelines. Attend and actively contribute to management