Food Stock Control Jobs in Limpopo
- Catering / hospitality (29)
- Engineering (19)
- Accounting / Finance (12)
- Sales (12)
- Construction / trades (9)
- Retail / wholesale (8)
- Transport / logistics / warehouse (7)
- Facilities / maintenance (3)
- Customer service / support (2)
Warehouse Controller
Sasko Bakery
Limpopo
Talent Team is looking for an efficient Warehouse Controller with great interpersonal skills to join our Baking The individual is required manage the warehouse stock integrity. Ensure effective internal distribution Responsibilities Operational Warehouse Management Control operational deliverables, and expectations, and operational teams and team members within span of control. Conduct daily checks on all facilities, storage non-conformances for action. Monitor and ensure optimum stock rotation practices are applied across area of responsibility
share this job on whatsappControl System Technician Midrand
Carewell Holdings 5South Africa
We are seeking five experienced CCTV and Access Control System Technicians to join our dynamic team. In systems, intercoms, gate and garage motors, access control, electric fences, and network cabling . Conduct intercom systems, gate and garage motors, access control systems (Impro system, ZKTeco, Hikvision, etc)
Head Chef Limpopo
Insphired Recruitment SolutionsLimpopo
goals are met. Ensure all menus are followed and food standard is always excellent. Support the chefs standard is maintained. Continuous monitoring and control of dishes going out. Make personal contact with encouragement and training of staff to provide the best food experience to guests. Be flexible when receiving operational budgets. Stock control measures – including stock rotations and monthly stock take procedures includes daily weekly and monthly cleaning as well as stock receiving. Attend weekly kitchen meetings with FOH
Head Chef Yes
Insphired Recruitment SolutionsLimpopo
goals are met. Ensure all menus are followed and food standard is always excellent. Support the chefs standard is maintained. Continuous monitoring and control of dishes going out. Make personal contact with encouragement and training of staff to provide the best food experience to guests. Be flexible when receiving operational budgets. Stock control measures – including stock rotations and monthly stock take procedures includes daily weekly and monthly cleaning as well as stock receiving. Attend weekly kitchen meetings with FOH
Sous Chef Timbavati
FreerecruitSouth Africa
operations, including food preparation, and maintaining high standards of food hygiene and presentation Strong leadership and management skills Proficient in food safety regulations and kitchen hygiene practices ensure high standards of food preparation and presentation Maintain quality control and consistency in all receiving, and stocking supplies Ensure adherence to all health and safety regulations and food hygiene standards chemicals and cleaning materials Check and rotate stocks in fridges and freezers daily Help monitor and
Restaurant Manager
Louis Trichardt
R 144000 restaurant related to:
- sales and profits
- stock and cash
- costs and expenses
- employee retention
- customer service and satisfaction
- food quality
- cleanliness
- sanitation< at all times
- Complying with the expected food cost group average
- Achieving a 95% pass monthly budgets as given by Head Office
- Controlling expenses to reach profit goals
- Adhering goals
- Adhering to the company's cash and stock handling procedures
- Planning and carrying out marketing
Qsr Franchise Manager R 30 000
Trio Recruitment LtdSouth Africa
R 30 000 Management: Manage budgets, forecast sales, and control expenses. Monitor financial performance and implement Inventory Control: Oversee inventory management, including ordering, receiving, and managing stock levels Ensure compliance with health and safety regulations, food safety standards, and labor laws. Reporting: Prepare experience in a Franchise managerial role within the fast-food industry. Stable work history Strong leadership attention to detail. Knowledge of local labor laws and food safety regulations. South Africans only R 30 000
Qsr Manager Jane Furse
Trio Recruitment LtdSouth Africa
R 30 000 Management: Manage budgets, forecast sales, and control expenses. Monitor financial performance and implement Inventory Control: Oversee inventory management, including ordering, receiving, and managing stock levels Ensure compliance with health and safety regulations, food safety standards, and labor laws. Reporting: Prepare experience in a Franchise managerial role within the fast-food industry. Stable work history Strong leadership attention to detail. Knowledge of local labor laws and food safety regulations. South Africans only R 30 000
Warehouse Driver/assistant
Imperial Transport And LogisticsLimpopo
that all food items are checked and verified upon loading of the vehicle. Ensuring correct stock is delivered the specific stores and that the stores check all food items delivered upon delivery in the presence of route to the warehouse manager. Ensure that all stock returned to the warehouse is checked and verified verified as correct according to the IBT document. All stock discrepancies must be noted on the IBT. The delivery
Hospitality Manager Dependent On Qualifications And Experience.
Insphired Recruitment SolutionsMopani
Manager and Lodge Manager with monthly stock takes and stock orders. Assist with general administrative rostering, and daily allocations. Manage stock control, ensuring stock is issued correctly. Run point on large essential. PANstrat Knowledge beneficial. Wine & Food experience. Dependent on qualifications and experience
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