Timbavati Reserve is recruiting an experienced Hospitality Manager to assist the Lodge and Operations Manager the service industry especially in dealing with guests and staff Managerial experience Be motivated, friendly proactive when dealing with lodge operations and guests’ expectations A person with a positive attitude Prepare welcome and departure notes for guests Check guests in during the day and manage dietaries, or other special requests Meet all guests, check-ins, check outs, hosting guests and site-inspections Assist
for a Hospitality Manager , in Mopani, Limpopo. Prepare welcome and departure notes for guests. Check Check guests in during the day and manage dietary requirements and other special requests. Meet all guests all organizational requirements for delivering a guest experience at Lodge are planned and executed daily operations. Maintain brand standards in all areas of the guest experience. Represent the brand in both appearance and improve services. Plan, action, and create guest delights both in the bush and at the lodge. Check
for a Hospitality Manager , in Mopani, Limpopo. Prepare welcome and departure notes for guests. Check Check guests in during the day and manage dietary requirements and other special requests. Meet all guests all organizational requirements for delivering a guest experience at Lodge are planned and executed daily operations. Maintain brand standards in all areas of the guest experience. Represent the brand in both appearance and improve services. Plan, action, and create guest delights both in the bush and at the lodge. Check
detail, be energetic, passionate about guest delight and enjoy guest interaction. Furthermore, the candidate occupancy levels.
Guest Relations
manage timeshare operations and deliver exceptional guest experiences Provide strategic direction and vision standards. Build and maintain strong relationships with guests, suppliers, and business partners to enhance the reputation and drive customer loyalty. Monitor guest feedback and take proactive measures to address ensuring a seamless and delightful experience for all guests. Analyse financial reports, control costs, and and own reliable vehicle Hospitality Diploma or Bachelor's degree in hospitality management or a related
program and providing exceptional wine service to our guests. Your duties will include curating and updating conducting wine tastings and educational sessions for guests, and ensuring proper wine storage and inventory experiences and uphold our lodge's standards of hospitality. Wine Selection and Procurement: Curating and aligns with the lodge's culinary offerings and guest preferences. Establishing relationships with wine Providing attentive and knowledgeable wine service to guests, including suggesting appropriate wines based on
program and providing exceptional wine service to our guests. Your duties will include curating and updating conducting wine tastings and educational sessions for guests, and ensuring proper wine storage and inventory experiences and uphold our lodge's standards of hospitality. Wine Selection and Procurement: Curating and aligns with the lodge's culinary offerings and guest preferences. Establishing relationships with wine Providing attentive and knowledgeable wine service to guests, including suggesting appropriate wines based on
sibilities include:
Relevant to the posi advantageous. Office administration. Exceptional Guest Relations skills. Ability to think on the spot. suitable for 2 adults. Meals included when guests in house. Work cycle: 21 days on, 7 days off. Provident
prestigious 5-star hotel, where luxury meets unparalleled guest experiences. We are seeking an experienced and dynamic revenue and minimize costs. Monitor and analyze guest feedback to implement improvements as needed. Lead ambiance throughout the hotel. Bachelor's degree in Hospitality Management, Business Administration, or related
prestigious 5-star hotel, where luxury meets unparalleled guest experiences. We are seeking an experienced and dynamic revenue and minimize costs. Monitor and analyze guest feedback to implement improvements as needed. Lead ambiance throughout the hotel. Bachelor's degree in Hospitality Management, Business Administration, or related