conservation awareness and responsible tourism practices among guests.
/>
and Experience:
- Matric
- Studying towards or possessing a qualification in human
operation.
catering operation. Tertiary Education in Culinary studies Strong knowledge of culinary techniques, food preparation
requirements. Qualifications and Experience: - Matric - Studying towards or possessing a qualification in human
requirements. Qualifications and Experience: - Matric - Studying towards or possessing a qualification in human
requirements and legislation Ensuring HR and Compliance practices comply with labour laws, regulations and statutory evaluating the effectiveness of HR governance practices and making improvements as necessary.