areas by established standards of sanitation. Maintain appearance and uniform standards. Train and develop and assist staff members in maintaining high standards of food presentation, sanitation, and service to ensure that food quality meets established standards. Commit food specifications to memory and ensure Ensure the staff is following established service standards. Motivate staff members to maximize sales by utilizing
areas by established standards of sanitation. Maintain appearance and uniform standards. Train and develop and assist staff members in maintaining high standards of food presentation, sanitation, and service to ensure that food quality meets established standards. Commit food specifications to memory and ensure Ensure the staff is following established service standards. Motivate staff members to maximize sales by utilizing
Setting of mine / site specific ventilation standards. Ensure that environment conditions are designed occupational health and safety and risk management standards and leading practices. Develops, mentors and motivates ventilation and refrigeration standards. Audit shaft compliance to ventilation standards. Develop ventilation persons. Audit compliance to standards, COP's. Mine audit protocols and standards. Disaster management programmes & guideline into systems, procedures and standards. Disaster recovery plan and response - Fire -
Setting of mine / site specific ventilation standards. Ensure that environment conditions are designed occupational health and safety and risk management standards and leading practices. Develops, mentors and motivates ventilation and refrigeration standards. Audit shaft compliance to ventilation standards. Develop ventilation persons. Audit compliance to standards, COP's. Mine audit protocols and standards. Disaster management programmes & guideline into systems, procedures and standards. Disaster recovery plan and response - Fire -
the laboratory in accordance with the ISO 17025 standard requirements. This includes managing staff, ensuring performance management. Ensure compliance with ISO17025 standards, regulatory requirements and company policies relevant 10 years experience Knowledge of ISO17025 standards and quality management systems. Strong communication
Comply with safety, health and environmental standards. Identify and report unsafe and hazardous situations Quality standards and deliver in a manner that support and meet operational quality standards Identify planning process for section. Execute plans within standard.
memorable dining experiences and uphold our lodge's standards of hospitality. Wine Selection and Procurement: mentoring restaurant staff on wine knowledge, service standards, and selling techniques. Conducting regular tastings adjusting the wine program and offerings. Maintaining Standards: Ensuring compliance with legal regulations and to alcohol service and sales. Upholding high standards of cleanliness, organization, and presentation
Ensure that all machines are maintained to the standards of the company, either by subordinates or outside Ensure that electrical and mechanical safety standards are followed and that safe working conditions accepted environmental, health, safety and quality standards. Grade 12 with Maths and Science N6 National Certificate English Knowledge of quality and food safety standards i.e., ISO 9001, HACCP and FSSC 22000 Excellent
memorable dining experiences and uphold our lodge's standards of hospitality. Wine Selection and Procurement: mentoring restaurant staff on wine knowledge, service standards, and selling techniques. Conducting regular tastings adjusting the wine program and offerings. Maintaining Standards: Ensuring compliance with legal regulations and to alcohol service and sales. Upholding high standards of cleanliness, organization, and presentation
delivered to client in accordance with Group standards Oversee the execution of fit for purpose engineering discipline Ensure compliance to sound engineering standards and quality Ensure that latest legislative/Company followed within discipline Ensure compliance to all standards and procedures Customer, Stakeholder and Client Functional Excellence Adhere to functional policies, standards, guidelines, procedures, end- to-end processes (SHEC) policies and procedures in line with set standards Encourage and ensure a culture that focuses on