maintenance of guest rooms, public areas, and back-of-house areas.
lodge reservations, ensuring accurate bookings and room allocations.
and expenditures
recommendations to customers. Cleaning and rearranging the store after-hours. Performing periodic price audits to
specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTCs
manager goes on leave
specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTC's
specific and voluntary consent to the processing and storing of such Personal Information by MPRTC and/or MPRTC's
the chefs in daily supplies ordering from central store