optimally, both on surface and underground. Your role as Process Engineer will also entail process optimisation includes sales, maintenance tasks and sampling. This role necessitates a strategic and hands-on approach, expertise with effective client interaction and team leadership. Manage and oversee daily plant operations working environment. Lead and motivate a diverse team of plant/underground employees, including operators guidance, training, and performance feedback to enhance team productivity and individual development. Coordinate
experience as a Senior Chef de Partie or similar role in a reputable kitchen environment.
Foster a positive work environment and lead a diverse team, providing guidance, coaching, and performance feedback Resident Manager, with at least 5 years in a leadership role in Front Office Proven track record of successfully
ultimate shopping experience through effective leadership and execution of various sales and merchandising understanding the relevant target markets and leading teams to drive a customer centric environment. To initiate strategies to improve store performance and enhance team productivity. Customer Experience To demonstrate “sunset rule” todays work today. To ensure that teams understand and execute the various customer experience performance reports. To support, coach and motivate teams to exceed the set budgeted sales targets. Expenses
Excellent communication skills · Organisational and leadership skills · Problem solving aptitude · Certificate
Excellent communication skills · Organisational and leadership skills · Problem solving aptitude · Certificate
Microsoft Office and PanStrat
Promotions and Pricing: Collaborate with marketing teams to plan and execute promotional campaigns, discounts Communication: Communicate regularly with internal teams, such as sales, marketing, and product development identify opportunities for improvement. Overall, the role of a merchandiser is to drive sales and enhance
/>
industry, preferably in a training or supervisory role. Strong understanding of HACCP food safety standards