Chef Jobs No Experience Jobs in South Africa - Page 5
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Executive Chef
Cape Town City Centre
Minimum requirements:
- Qualification in Culinary Arts or related field
- At least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment
- Proven track record of menu development and kitchen m
share this job on whatsappHead Chef
African SpiritSouth Africa
R16500 village is looking for a head chef/Kitchen Manger with 6 plus year experience. Catering for 120 pax 7 days
Sushi Chef (retail Store) Market-related Salary
West Coast PersonnelMbombela
with customers. A qualified sushi chef with this level of experience would be expected to bring a high
Sushi Chef (retail Store)
Nelspruit
Market Related Salary customers.
Sushi Chef Mbombela
West Coast PersonnelMbombela
with customers. A qualified sushi chef with this level of experience would be expected to bring a high
Senior Sous Chef
Hazyview
Key Responsibilities:
- Assist the Executive Chef in menu planning and development
- Supervise kitchen staff and ensure smooth kitchen operations
- Maintain high standards of hygiene, health, and safety
- Manage inventory, ordering, and stock control
Sous Chef
Lephalale
- 3 years experience in a Sous chef position in a formal Restaurant / Hotel.
- Strong personality that can think on their feet and work under pressure.
- Well spoken and well presented individual.
- Strong leader who have overseen employees before.
- Must have grade 12
Executive Chef
Lephalale
Requirements:
-Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant / Hotel / Lodge
- Strong personality that can think on their feet and work under pressure;
- Well spoken and well presented individual;
- Excellent leadership and management skill
Sous Chef NEW
Hoedspruit
- 3 years experience in a Sous chef position in a formal Restaurant / Hotel.
- Strong personality that can think on their feet and work under pressure.
- Well spoken and well presented individual.
- Strong leader who have overseen employees before.
- Must have grade 12
Junior Sous
South Africa
16000
Candidate Requirements:
- Must have Grade 12 and a formal culinary Degree/Diploma from a recognized institution
- Driver's license (essential)
- Minimum 2 years experience in a Chef De Partie position
- Must have a clear understanding of dietaries and nutrition <
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