establish their requirements. At least 2 years of Chef experience. Passion for kitchen management – including
of previous experience as a Chef De Partie;
Hluhluwe is recruiting an experienced Sous Chef with experience working at a lodge. Experience required: Driver’s licence is essential At least 2 years Chef experience at a 5-star lodge Passion for kitchen management
Hluhluwe is recruiting an experienced Sous Chef with experience working at a lodge.
Experience essential
At least 2+ years Chef experience at a 5-star lodge
Passion for kitchen
Hluhluwe is looking for an experienced Head Chef. Experience required: Experience in the service industry
Junior Sous Chef.
Experience required:
At least 2+ years Chef experience at a 5-star
looking for a Junior Sous Chef. Experience required: At least 2 years Chef experience at a 5-star lodge Culinary
Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment
Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment
individuals with 4 years relevant chef and kitchen management experience. Experience in an a la carte Restaurant