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Executive Chef andh is team in the overall kitchen operation as a successful independent profit center. The
organizing, directing, and controlling the Kitchen operation and administration. They will also ensure that
Ensure that food stock levels within the culinary department areas are of sufficient quantity and quality
culinary operations manuals are prepared and updated.Ensure that the culinary department adheres
procedures.Ensure that the overall culinary department is motivated and that positive feedback on work
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R12 000 Monthly
upon arrival and ensuring a seamless check-in process.
Addressing guest inquiries, requests,
Daily Operations Management:
- Overseeing daily operations of the lodge,
- Coordinating with department heads to ensure all areas of the lodge operate efficiently.
processing, and inventory management.Maintaining
accurate records and documentation related to lodge operations.Promotion and Marketing:
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control the movements of our guests and the daily operations of the lodge. To ensure the very highest levels
throughout the lodge.
Overseeing day-to-day operations and guest movements.Constantly communicating
communicating guest moves and needs with all departments of the lodge.Be the point of contact for
around the properties.Assisting all department HODs and staff, as and when required.Living
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Market related
Senior Management team to ensure a seamless daily operation.
Ensure our brand standards are always
critical part in the managing of the butlers department including their shifts, duties and assisting
service standardWillingness to assist the Operations Manager and Lodge Manager with monthly stock
communication with all departments and allow information to run through freelyHelp Operations Manager &
& Lodge Manager with Lodge Operations when either goes on leavePay close attention to day
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R35 000
advantage
Familiarity with agricultural processing equipmentProficiency in reading technical
maintenance needsCoordinate with various departments to optimize equipment performance and address
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professionally.
Collaborate with other lodge departments to ensure seamless guest experiences.Uphold
safety standards in housekeeping practices and operations.Train and mentor housekeeping staff
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The I & O Psychology Hub
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safety compliance policies and ensure that the process flows are successfully implemented within the North
review effective recruitment strategies - standard operating procedures and orientation programs for smooth
integration of new employees Support recruitment process, from job advertising, interview guidelines to
organizational objectives. Ensure entire HR Compliance process flow is implemented i.e. standardisation &
employment contracts in line with compliance operational requirements and legislation Ensuring HR and
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Market related
Management
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assistant
Experience working within an operational environment would be advantageous SKILLS
to administrate the recruitment and selection processAssist to ensure accurate and proper administration
and transfers on the HR system and in line with processesProvide support with employee orientation
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Market related
correctly
Keep open communication with all departments and allow information to run through freelyHelp
freelyHelp Assistant Lodge Manager with Lodge Operations when Lodge manager goes on leaveChecking
least 2 years relevant experience in a 5-star operationManagerial experience keyCompany
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