Packaging Mixing Oversee maintenance Hygiene and food safety Occupational safety Production materials Milling or Food Process experience Stock planning and forecasting skills Code B drivers' license Food Safety
An ambitious and pioneering UK accountancy firm is enlarging its team in their Cape Town office. They
operations, health & safety, compliance with food safety by investing in own personal development Invest in own personal development Compliance with food safety Grade 12 Preferred: NQF level 5 Higher certificate experience in a Supervisor role or similar within the food industry. Preferred: More than 5 years' experience experience in a supervisor role or similar within the food industry. TECHNICAL COMPETENCIES/KNOWLEDGE Understanding and product spills Understanding of Warehouse and Food Safety Management Systems Knowledge of proper handling
Be the Global Leader in Beverages and Convenient Foods by Winning with PepsiCo Positive. Through PepsiCo our three business divisions: Bakeries, Grains, Foods, Fruit, Snacks, Juice & Beverages. Do you aspire qualification in Research & Development, Food Science, Bio-Technology, Food safety or related degree; and you
Be the Global Leader in Beverages and Convenient Foods by Winning with PepsiCo Positive. Through PepsiCo our three business divisions: Bakeries, Grains, Foods, Fruit, Snacks, Juice & Beverages. Do you aspire qualification in Research & Development, Food Science, Bio-Technology, Food safety or related degree; and you
Bachelor's in Food Technology or Consumer Science and 5-7 years relevant experience. Location: Cape leading provider of innovative and high-quality food products requires a Bakery Product Application Manager completion Key Requirements: Bachelor's degree in Food Technology or Consumer Science. 5-7 years experience
Manufacturing Practices (GMP). Food Safety System Certification (FSSC): Apply food safety principles and standards standards. Report any food safety hazards. Comply with GMPs. Self-development and Growth: Identify own
N. Dip, Adv. Dip, or BTech in Food Technology and 5 years' sales and laboratory experience. Extensive candidate should have a N. Dip, Adv. Dip, or BTech in Food Technology as well as 5 years' working experience experience and a valid driver's license is required. Food manufacturing knowledge would be advantageous. Additional
N. Dip, Adv. Dip, or BTech in Food Technology and 5 years' sales and laboratory experience. Extensive candidate should have a N. Dip, Adv. Dip, or BTech in Food Technology as well as 5 years' working experience experience and a valid driver's license is required. Food manufacturing knowledge would be advantageous. Additional